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Byron Bay Cookies GF Triple Choc Fudge Cookie Pouch 100g

$4.80 $2.05

  • Indulgent rich, cocoa based Gluten Free bite sized cookies
  • Crammed with white and dark choc chunks chunks
  • Australian owned & baked

Deep, rich cocoa, crammed with dark and milk choc chunks. Did someone say choc-tastic? (yes, we heard you.) 

These bite sized Gluten Free cookies deliver a taste of Byron in every bite. Introduced in 2002, our gluten free range has its own cult following, with cookie lovers raving about its indulgent texture and 'taste-nothing-like-gluten-free' flavour! 

They're delicious cookies for home or work, and wherever else cookie cravings may arise.

Gluten Free Flour (rice flour, modified tapioca starch [1412], maize starch, soy flour, emulsifier [soy lecithin], thickeners [xanthan gum, guar gum, 464]), butter, dark compound chocolate (14%)[sugar, vegetable oil, cocoa powder, milk solids, emulsifiers (soy lecithin, 476, 492), salt, flavour], white compound chocolate (14%)[sugar, milk solids, vegetable oil, emulsifiers (soy lecithin, 492), flavour], sugar, cocoa powder (4%), fibre (fruit juice, rice syrup, vegetable fibre), maize starch, egg, skim milk powder, soy flour, xanthan gum, raising agent (sodium bicarbonate), salt, natural vanilla flavour.
Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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